Slow cooker creamy crack chicken soup is pure comfort food, loaded with spinach, cream cheese, shredded cheddar cheese, and bacon. This crack chicken soup is thick and creamy comfort in a bowl!

Slow Cooker Cream Cheese Crack Chicken Soup – This slow cooker crack chicken soup is AMAZING and full of cheesy flavor! We’ve made it 3 times since last month at Eatwell101 and we can’t get enough of it! Chicken, cream cheese, chicken broth, spinach, cheddar, plenty of spices, AND bacon. This low-carb and keto-friendly slow cooker crack chicken soup is best served with our garlic butter keto bread. Just set the crack chicken soup to cook in the morning and get the perfect warm, cozy dinner on a chilly evening. Enjoy!

INGREDIENTS LIST FOR THE SLOW COOKER CREAM CHEESE CRACK CHICKEN SOUP RECIPE

  • Two skinless, deboned chicken breasts
  • Six cups of reduced-sodium chicken broth
  • One (1) ounce packet each of ranch seasoning and salad dressing mix; one cup cooked, chopped bacon
  • One teaspoon of cumin
  • One tablespoon of powdered chilies
  • one tsp powdered garlic
  • One container (8 oz) of cream cheese
  • One cup of cheddar cheese, shredded
  • two cups of baby spinach
  • One sliced scallion as a garnish

DIRECTIONS

  1. To prepare the cream cheese crack chicken in the slow cooker: In a 6-quart slow cooker, combine the chicken, cream cheese, ranch seasoning, cumin, chili powder, and garlic powder.
  2. Pour in the chicken broth, place the lid on, and simmer on LOW for six to eight hours.
  3. Take the cooked chicken out of the slow cooker and use two forks to shred it. Go back to using the slow cooker.
  4. Add the cheddar cheese and spinach to the sauce and stir. Using a spoon, stir until the cheese melts and the spinach becomes tender.
  5. Top with crisp bacon and a finely chopped scallion. Serve the chicken soup with cream cheese crackers straight from the slow cooker. Have fun!

TIPS FOR THE SLOW COOKER CREAM CHEESE CRACK CHICKEN SOUP RECIPE

This recipe for crack chicken soup in a slow cooker is incredibly flavorful and cheesy! Made with bacon, chicken, cheddar cheese, cream cheese, spinach, and ranch dressing, this dish is the epitome of comfort food. To make it flawless, consider these suggestions:

If you would like the soup to be thinner, feel free to add more chicken broth. Typically, we use four to six cups of liquid in a six-quart slow cooker.
We used reduced-fat cream cheese in place of regular cream cheese in this crack chicken soup, and it turned out very good.
Use a whisk to mix the cream cheese into the broth if it starts to clump in the soup. while an alternative, you might preheat the chicken stock and gradually stir in the cream cheese while you cook.

Prior to covering the chicken in the slow cooker, pour it over. The cream cheese may occasionally separate into the chicken soup. Although this may not be very attractive, the flavor remains unchanged!
For the topping, you can use turkey bacon for standard pork bacon.

WHAT OTHER VEGGIES CAN WE ADD TO THE SLOW COOKER CRACK CHICKEN SOUP?

Small broccoli florets, chopped celery, cauliflower, or kale would make nice additions to this slow cooker chicken soup for sure.

HOW TO MAKE YOUR OWN RANCH DRESSING MIX

If you want to make your own ranch seasoning mix, especially if you are doing strict Keto – some Dry Ranch Seasoning packets may contain sugar: Combine dry buttermilk powder, dried parsley, dry dill, dried chives, garlic powder, onion powder, salt, and ground black pepper. Vary the amounts depending on your taste.

ARE THERE ANY OTHER CUTS WE CAN USE FOR THIS SOUP OF CHICKEN?
For this slow cooker crack chicken soup, you may use skinless, boneless chicken thighs for the chicken breasts. They taste good and are inexpensive, but be aware that they produce extra fat.

HOW SHOULD I STORE THE LEFTOVERS OF SLOW COOKER CRACK CHICKEN SOUP? AND HOW LONG?
Store this slow cooker crack chicken soup in an airtight jar in the refrigerator for up to three days. Add a few drops of water and gradually reheat the soup on the burner to make it more pliable. Additionally, you may freeze the soup for up to a month.

MORE SLOW COOKER CHICKEN SOUPS YOU MIGHT LIKE

  • Slow Cooker Creamy Chicken Soup with Spinach Potato
  • Slow Cooker White Chicken Chili
  • Slow Cooker Chicken Corn Chowder
  • Slow Cooker Chicken Potato Soup

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